The new Subito Cotto 80 maintains the same characteristics that made the original model a best-seller while offering a modern, captivating new look. Perfect for medium gatherings, the Subito Cotto 80 strikes a perfect balance of style, efficiency, and tradition. With over 31 inches in internal diameter, the Subito Cotto 80 offers enough space to cook 2 pizzas at once while requiring roughly one hour to warm up!
Please allow 7 to 10 days for processing and shipping.
The Subito Cotto line of wood-burning Pizza Ovens is hand made
in Italy by Zio Ciro, a company with over 20 years of experience working with
pizza ovens and other refractory products.
Every Subito Cotto ovens require minimal assembly and is
partially cured at the factory, giving our customers the opportunity to be
baking in hardly any time!
Your Subito Cotto 80 oven include:
A refractory dome
A metal door
A chimney flue
A Metal Stand
The oven is built on a metal base that features 4 metal support
legs that allow for countertop installation while giving enough clearance to
accommodate the gas burner on the gas models;
If you decided to install the oven on the available stand, this
can be accomplished by assembling the stand with its support crossbars and by
inserting the oven base inside the legs of the stand.
The base of the oven is insulated with a a thick layer of
expanded clay, the refractory dome is covered by a layer of high-temperature
rock wool insulator, and protected by a patented composite outer shelf, that
protects the oven from the elements and gives our ovens their unique look.